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Lake George Weddings - Options from the Georgian
- Professional Consultations by Jody Woodin
- Choice of Napkin Color and Chaircovers
- Complimentary Cake Cutting and Service
- Complimentary Undergarage Parking for Guests attending the Wedding
- Special Group Discounted Accommodations for your guests
- Once Contract is signed we offer a Food Tasting for up to four guests
- A 10 % discount applied to your Rehearsel Dinner if it is held at The Georgian
Dinner Buffets
Dinner Buffet Option #1
Choice of Two Entrée Categories: $32.95
Dinner Buffet Option #2
Choice of Three Entrée Categories: $36.95
Dinner Buffet Option #3
Choice of One From each Category: $38.95
Carving Station
Carving Station Fee: $50.00
Tenderloin of Beef with Cabernet Demi Glaze additional $8.00
Prime Rib of Beef Au Jus additional $7.00
Turkey Breast with Cranberry Orange relish additional $6.00
Pork Tenderloin additional $7.00
NY Sirloin Strip Steak additional $8.00
(minimum of 50 guests required)
Please note that Salads (Caesar or Garden) and Assorted Rolls are served Tableside.
All buffets include vegetable, potato or rice, coffee, tea, or decaf
All prices are subject to a 7% NYS sales tax and 19% service charge
Dinner Buffet Selections
Meat Entrees
Sliced Top Sirloin served with a Mushroom Demi Glaze
Veal Blanc du Voi served with a Mushroom, Shallots & White Wine Cream Sauce
Sliced Boneless Pork Au Poivre served with a Peppercorn Brandy Sauce
Filet Mignon ala Nice served with a Tomato, Mushroom, Shallot, Brandy Demi Glaze
Chicken Entrees
Chicken Marsala served with a Marsala Wine Sauce
Chicken Francaise served with a White Wine Butter Sauce
Chicken Scarpariello served with a Garlic, Mushroom, Rosemary, White Wine Sauce
Chicken Arrabiatta served with a spicy Serrano and Red Chile Pepper marinara sauce
Seafood Entrees
Seafood Newburg served in a classic Newburg Sauce
Salmon served Creole Style or with Hollandaise sauce
French Rolled Sole Fillets, Shrimp rolled with a Sole Fillet served with Lobster sauce
Seafood Jambalaya served hot and spicy
Pasta Entrees
Tortellini Alfredo, Tri-colored Tortellini served in a classic Alfredo Sauce
Pasta Puttanesca, an Italian Classic served with Diced Tomatoes, Anchovies and Capers
Penne Pasta served with your choice of Tomato Basil Cream Sauce or ala Vodka
Accompaniments
Green Beans Almondine, Seasonal Vegetable Mix, Maple Glazed Baby Carrots
Baby Roasted Red Potatoes, Double Stuffed Potato, Garlic Mashed Potatoes or Baked
Rice Pilaf or Wild Rice with Pecans and Mushrooms
Plated Dinners
Filet Mignon served with a Bordelaise Sauce *
$38.95
Filet Minuets of Beef served with a Cabernet Demi-Glaze*
$37.95
Roast Prime Rib of Beef Au Jus
$35.95
NY Strip Steak served with a Sweet Bourbon Peppercorn sauce
$32.95
Chicken Marsala served with
Mushrooms, Shallots, Marsala Wine Sauce
$29.95
Chicken Francaise served with a
White Wine Lemon Butter Sauce
$29.95
Pork Loin Medallions with Hunter Sauce
$31.95
Roast Loin of Pork served with Normandy Sauce
$31.95
(* Available on packages for additional $5.00 per person)
Herb Encrusted Salmon served with a Tomato & Herb Coulis
$31.95
Shrimp Alexander served with Rice & Beurre Blanc Sauce
$31.95
Striped Sea Bass Vera Cruz served with
Olives, Tomato & Cilantro
$31.95
Pasta Primavera served with White or Red Sauce
$23.95
Penne Pasta Puttanesca served with Spinach, Capers,
Tomatoes & Olives
$25.95
All Dinner selections are accompanied by choice of salad, vegetable, potato or rice, rolls,
coffee, tea or decaf. Please add 19% service charge and 7% NYS sales tax.
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Bars & Beverages
Open Bars - House Brands
First Hour $12.00 per person
each Additional Hour $7.00 per person
Includes House brands liquors, Domestic Draft Beer, House Wine (by the glass) & soda
Open Bars - Premium Bar
addtl. $8.00 per person/per hour
Open Beer, Wine & Soda
(Domestic Beers & Wines)
First Hour $9.00 per person
each Additional Hour $3.00 per person
Cash Bar
Bar Pricing plus $150.00 Bar Charge for Bar Staffing (two bartenders)
Cordial Cart
Available at the cost of $10.95 per person
Champagne Toast
Sparkling Grape Juice $2.75 a glass
House Champagne $2.95 a glass
Great Western Champagne $4.95 a glass
Korbel Brut $6.95 a glass
Champagne Fountain $255.00 (serves 125)
Beer & Wine
Keg of Domestic Beer $255.00
Keg of Imported Beer $295.00
Keg of Premium Beer $275.00
House Wine $15.95 per Carafe
Punch Bowls
Non-Alcoholic Punch $125.00
Alcohol Punch $195.00
Punch choice selections available upon request
Please feel free to discuss alternative bar arrangements with us.
Our guests are not allowed to bring their own
alcoholic beverages into the banquet facilities.
We do not serve shots.
All sales are subject to a 7% NYS sales tax and 19% service charge.
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The Georgian Resort and Conference Center, Lake George
384 Canada Street, Lake George, NY, 12845
518-668-5401
1800-525-3436
E-mail : info@georgianresort.com
© Copyright 2000 - 2008 Georgian Motel Corp. All rights reserved.
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